Saturday, April 20, 2013

Inikot

I was at the Robinson's Place in Otis St. and since I was waiting for my turn for a hair cut, I decided to grab a snack.  I came across the Inikot stall and spent a few second processing what the idea was all about.  Simply put, it's the Pinoy version of a burrito.  One third cup of rice, fried with some garlic and a tablespoon of the viand of your choice (I took beef tapa), then wrapped in lumpia wrapper.  Sold at P29 each.  It's easy enough to make to wait for, but one tablespoon of viand hardly gives enough flavor to the roll--well, you can't expect much for a budget meal.  Still, it's a quick snack.

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