We were very happy to learn that Deannie just got accepted at Enderun Colleges, a hospitality and culinary school located at Fort Bonifacio. This move will set her on the course to fulfill her lifelong dream of becoming a world-renowned pastry chef. Naturally, fondant cakes (like the one pictured below) will be the staple of her kitchen! I first heard of this school because my cousin works at the HR department there, and we've all been told of how good the food is at their in-house restaurant. Congratulations, Deannie and more power for our home-grown restaurateur!
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