My vegetarian niece Maddie recently arrived from Zug for a tour of the Philippines, Burma and Thailand. Together with Monique, we had a quick lunch at this vegetarian restaurant Greens, which Erika found with a little research on the internet. The restaurant is along Scout Castor, and isn't hard to find.
Surprisingly, the kabab and the sisig did taste like the real thing. And the plate of vegetable lasagna was quite good. The best part? We had the meal at just less than P200 per person!
The ambiance is quiet and good for intimate meals with good friends. Staff are pleasant and very conversant about the merits of their veggie dishes. Street parking is available.
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