Tuesday, November 29, 2016

Trapa


This is something that I almost can't forgive myself--I left a bar of Trapa Supremo chocolates in the refrigerator for more than 4 years, way past the product's expiry date.   How could I have forgotten it all these years? Doesn't matter; we ate the bar and it still tastes good, albeit a bit hard and crumbly. Next time, I'll finish the stuff as soon as I bring it home!

No comments:

Post a Comment