We were at Robinson's Galleria mall for a meeting with some tax consultants, and my colleague wanted to try Korean food. We stepped into Seoul Garden, which had a casual feel but still quiet enough to conduct a respectable meeting. I had to ask the food attendant to ensure that the spiciness levels of the food would be kept to a comfortable, to which they gladly obliged.
I was pretty happy with the mandu (dumplings), which was crunchy on the outside and juicy inside. The soft shell crabs was a neat surprise, not many restaurants carry this dish and can execute without disappointment. Overall spending came to around P650 per head, which was just about the same as spending on their buffet (I understand their outlets at the SM malls offer buffet spreads). The brand is a franchise which has branches all over Southeast Asia.
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