I understand from Monique that Taste & Tell has taken the Metro by storm. Sushi bakes have been the "in" delivery dish since the early days of the quarantine, and we've tried a few of the popularly-priced offerings in the market. This, however, is the king of sushi bakes, premium quality but reasonably-priced. You just need half a teaspoonful on top of your nori flakes, and the flavor is guaranteed to burst onto your palate!
Scallop, salmon, unagi, kani, steak... ooh la la... The pans arrived hot, which meant that the delivery was perfectly timed... We dove right in, and our merienda was a total success!
And the amazing part is that the group also makes one of the richest inutak desserts in town! For those who are not familiar with this Pinoy delicacy, this is a rice flan cooked in coconut milk, often served in big family gatherings and town fiestas.
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