Wednesday, May 11, 2016

Nihonjin



Vicky, Monique, Briela and I were pretty much craving for more Japanese food, but didn't want to brave the heavy traffic to get to the Scout area.  Luckily, Google referred us to Nihonjin, a gyoza and ramen shop along Malingap St., and we arrived to take the last available parking slot in front of the shop.  It was a weeknight, and while the tables were not full, it just so happened that most of the patrons had a car each.


The gyoza was surprisingly plump and was full of flavor.  We had a bowl of hot ramen each, and while I can't say that these were top of the line in taste and quality, it wasn't bad at all.  Monique and Briella had the best tasting broths.  They have several kinds of broth--miso, soy and salt based broths were all available that night.  The gekigara ramen was quite spicy and I took a long time to finish my bowl.  Depending on the condiments, bowls are priced from P220 to P320 each.







Since we were famished, we asked for an order each of beef curry and mixed teppanyaki, which we shared among the four of us.  That brought our bill to around P500 per person, but we were quite full.



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