Vicky goes around the Philippines on a regular basis and this time, her trip to Nueva Ecija landed us a box of Aying's Pastillas. Texture is smooth and the taste is creamy as it is made in the traditional way using carabao's milk. I can only eat a couple of pieces though; it is quite sweet and I have to watch my sugar intake.Monday, February 15, 2016
Aying's Pastillas
Vicky goes around the Philippines on a regular basis and this time, her trip to Nueva Ecija landed us a box of Aying's Pastillas. Texture is smooth and the taste is creamy as it is made in the traditional way using carabao's milk. I can only eat a couple of pieces though; it is quite sweet and I have to watch my sugar intake.
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