This is one time that I've gone to two branches of the same restaurant in one day. Probably a dash of brand loyalty! Had a breakfast meeting at the newly-opened Legaspi Village branch of Wildflour. It was a fast meeting, so I had little time to savor the many breads that they had laid out. Judging from what was given to me, I can say that this establishment has the expertise in churning out such delicious breads!
My breakfast order had everything in a nutshell--poached eggs, half a loaf of bread, some jelly, orange juice and coffee! Roughly around P600.
The dinner meeting was at the Podium branch, and this time we had a little more fun with the menu--
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Bulalo with matching sauce and bread. I forget my cholesterol count. |
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Club Sandwich |
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Flat Bread Pizza |
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Roasted Chicken |
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Lasagna |
I must not sit too long at their dinner table. I will lose all the gains I have made in watching my diet. Casual dining with a reasonable price range, Wildflour is a good place to meet up with friends and have a long lazy tete-a-tete.
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