I don't recall ever having been to Kuilan's Foodhaus in Davao City, but I hear that the place is quite popular. Vicky and Becca always make it a point to buy a box of their delicious siopao whenever they visit their hometown. One can keep the siopao in the freezer for weeks and it'll be perfect with a 10 minute steaming. I was assured that prices are very reasonable; the buns go well with an ice cold bottle of Coca-Cola!
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